Le Cordon Bleu Logo

Take a look at all the fairs and forums in which we will be participating. Come and meet us and find out all about our Bachelor degrees, Cuisine, Pastry, and Boulangerie diplomas, and our programmes which focus on working in the wine sector and the restaurant industry. We will be able to answer all your questions and help you to choose the right programme based on your goals.

Join us during one of our Open House Events: unique occasion to discover Le Cordon Bleu Paris culinary school.


25 June 2019 - Surat
Le Cordon Bleu Open Day with London Campus Alumnus Jinnal Thummar

Date and time:
25th June, Tuesday
4pm – 6pm

Venue:
Café Vanilla Beans, Parle Point Palace, H-7, beside, 24 carat, Parle Point, Surat, Gujarat 395017

Prior registration compulsory. To register, please email india@cordonbleu.edu


26 June 2019 - Vadodara
Le Cordon Bleu open day

Date and time:
26th June, Wednesday
4pm – 6pm

Venue:
Welcom Hotel, RC Dutt Rd, Alkapuri, Vadodara, Gujarat 390007

Prior registration compulsory. To register, please email india@cordonbleu.edu


29 June 2019 - Bangalore
Le Cordon Bleu Open Day with Paris Campus Alumnus Swetha Kurada

Date and time:
29th June, Saturday
10am – 4pm

Venue:
Café Desserted, No. 42, 8th Main Road, Vasanth Nagar, Next to Mount Carmel College, Bengaluru, Karnataka 560052

Prior registration compulsory. To register, please email india@cordonbleu.edu


8 July 2019 - Ahmedabad
Le Cordon Bleu Open Day with London Campus Alumnus Niharika Kheria

Date and time:
8th July, Monday
4pm – 6pm

Venue:
Moi – The Desert Studio, Satkar Appartment Sambhav Press Rd, Near, Judges Bungalow Cross Rd, Bodakdev, Ahmedabad, Gujarat 380054

Prior registration compulsory. To register, please email india@cordonbleu.edu


10 July 2019 - Ho Chi Minh City, Vietnam

Come and meet Chef Minh Hien Nguyen, Le Cordon Bleu's Alumni Chef and Diplôme de Patisserie graduate

Date and time:
10th July, Wednesday
1pm – 4pm

Venue:
Le Petit Roland – 3 Floor, 28/1 Ngo Van Nam, Ben Nghe Ward, District 1
Ho Chi Minh City, Vietnam

Please RSVP to Ms. Weerinnat Suwanachuen (Pook) at +66 92 974 6198 or email wsuwanachuen@cordonbleu.edu.


19 July 2019 - Jaipur
Le Cordon Bleu Open Day with Campus France

Date and time:
19th July, Friday
Time TBC

Venue:
Campus France, Shanthi Nagar, Mansarovar, Jaipur, Rajasthan 302020

Prior registration compulsory. To register, please email india@cordonbleu.edu

Brochures

  • Culinary Arts & Hospitality Management
    Paris, France
    Culinary Arts and Hospitality Management
    Culinary Arts and Hospitality Management


  • Wine & Management
    Paris, France
    Wine and Management Diploma
    Wine and Management Diploma


  • Continuing Education
    Paris, France
    Advanced Culinary Techniques
    Advanced Culinary Techniques


    Advanced Studies in Taste (HEG)
    Advanced Studies in Taste (HEG)


  • Culinary Workshops and Masterclass
    Paris, France
    Culinary and Wine Workshops
    Culinary and Wine Workshops


    Culinary Workshops Groups
    Culinary Workshops Groups


    Introduction to the Art of Saké
    Introduction to the Art of Saké


    Masterclass and Professional Short Courses
    Masterclass and Professional Short Courses


  • Application Forms
    Paris, France
    Application Form - Bachelor and Wine
    Application Form - Bachelor and Wine


    Application Form - Culinary Arts and DCM
    Application Form - Culinary Arts and DCM


    Calendar - Tuition Fees
    Calendar - Tuition Fees


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