Le Cordon Bleu Logo

Take a look at all the fairs and forums in which we will be participating. Come and meet us and find out all about our Bachelor degrees, Cuisine, Pastry, and Boulangerie diplomas, and our programmes which focus on working in the wine sector and the restaurant industry. We will be able to answer all your questions and help you to choose the right programme based on your goals.

Join us during one of our Open House Events: unique occasion to discover Le Cordon Bleu Paris culinary school.


29
Nov 2018

Thailand, Bangkok
Pastry Demonstration with Chef Apichit Sastri at the Work Loft in Bangkok

Date and Time:
Thursday 29 November from 1pm – 4pm

Venue:
The Work Loft, Level 6, 281/19-23 Silom Soi 1, Bangrak, Bangkok 10500, (BTS Sala Daeng / MRT Silom)
Tel: +66 2 631 166937

More information:
Please contact Ms. Supapit by phone +66 88 201 5169 or email [email protected], or Ms. Jarinthorn (Pook) by phone +66 92 974 6198 or email [email protected].


1
Dec 2018

Singapore
Come and meet with Le Cordon Bleu’s Alumni from Paris

Date and Time:
Saturday 1 December from 1pm – 4pm

Venue:
The National Library Building,
Drama Centre, Level 3 100 Victoria St, Singapore 188064

More information:
Please contact Ms. Supapit by phone +66 88 201 5169 or email [email protected].

1
Dec 2018

Paris
Student Meeting: Tourism, Hotels and Restaurants

Date and Time:
Saturday 1 December from 10am – 6pm

Venue:
NEW CAP Event Center - 3 quai de Grenelle, 75015 Paris
Stand number: 24

More information:
Free invitation by following this link.

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