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Les Petits Cordons Bleus (8-12 years old)

Paris

Les Petits Cordons Bleus workshop, for children aged between 8 and 12 years of age, is held in Paris. Les Petits Cordons Bleus takes place in a room specially equipped for the occasion.

Our premises provide a quiet and calm learning experience, with individual, top quality, work stations that have been specially designed with children’s safety in mind.

Lessons are taught by cuisine or pastry Chefs, depending on the recipe. The Chefs are helped by assistants, who contribute to creating a relaxed and friendly atmosphere whilst remaining attentive to the needs of our budding Chefs.

This children’s cuisine workshop lasts two hours. During that time, Les Petits Cordons Bleus will be introduced to one recipe which they will make by following the instructions of the Chef. The pastry or cuisine Chef is in front of the children and gives them excellent advice. Nobody is left to fend for themselves, the assistants and Chefs are always on hand when needed.

Nevertheless, each step is carried out by each child and they can, therefore, at the end of the workshop, boast that they made the recipe all on their own. What’s more, the Petit Cordon Bleu will be able to take everything they have made home with them.

The recipe is carefully chosen by the Chef to allow the children to fully express their creativity and discover the world of cuisine and pastry!

On the menu:

23 July
Tasting on site
Buckwheat galette with Emmental cheese
Crêpe with butter and sugar
* The crêpe batter is made by the client
To take away
Buckwheat galette wrap with spinach, cooked ham and Gouda cheese
Crêpe with salted caramel sauce

13 August
To take away
Fresh pasta bolognaise (Charolais beef)
*The pasta is made by the Chef Instructor

30 September, 25 November
To take away
Chicken fillet crumbed “Cordon Bleu”, grated courgette with lemon-curry, mango-passionfruit vinaigrette

Note:
All short courses are taught in French and consecutively translated into English by a translator.
Applicants must be at least 8 years of age.
Apron, tea towel and cooler bag “Le Cordon Bleu” are offered.
During the day of the short course, you will benefit of 10 % discount at Le Café Le Cordon Bleu and at La Boutique, except on books (-5%).
The end time of the course depends on the number of participants.

Register for this workshop:

This course is now fully booked. Please click on the button below to be added to the waiting list.

Les Petits Cordons Bleus workshop Chefs

To ensure the children have the best possible experience during the Les Petits Cordons Bleus workshop, we have purposely selected highly qualified Chef Instructors, whose reputations precede them, to teach them.

Short Courses

Paris
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