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Basic Cuisine Certificate presentation

  • Basic Cuisine Certificate programme details

    Introduction to French Cuisine:

    • French culinary terms & definitions
    • Organization, safety and hygiene in the kitchen
    • Professional knife handling and introduction to diverse cuts
    • Classic French techniques
    • Learning foundations : stocks, sauces, forcemeats & doughs
    • Storage methods

    All demonstration classes are translated into English.

    Intensive programmes have the same curriculum as the full length programmes. Since these programmes are accelerated, students can only take one discipline at a time: cuisine or pâtisserie. Scheduling is up to 6 days a week and 6-12 hours of courses daily.

    In addition to onsite and practical courses, 8 videos per certificate are made available throughout the term for the student, i.e. 20 hours of digital pedagogy, integrated and available on the educational interface. The student will also benefit from theoretical course materials and videos of additional technical expertises.

  • Entry requirements
    • Candidates must be at least 18 years of age
    • and must have obtained the French Baccalaureate or equivalent diploma.
  • Dates and apply

    Term Dates & Prices

    Select a date
    2021
    Oct 4, 2021 - Dec 17, 2021 ( Standard )
    € 10,900.00
    2022
    Jan 5, 2022 - Feb 11, 2022 ( Intensive )
    € 10,900.00
    Jan 5, 2022 - Mar 25, 2022 ( Standard )
    € 10,900.00
    Apr 4, 2022 - May 13, 2022 ( Intensive )
    € 10,900.00
    Apr 4, 2022 - Jun 24, 2022 ( Standard )
    € 10,900.00
    Jul 4, 2022 - Aug 12, 2022 ( Intensive )
    € 10,900.00
    Jul 4, 2022 - Sep 23, 2022 ( Standard )
    € 10,900.00
    Oct 3, 2022 - Dec 16, 2022 ( Standard )
    € 10,900.00
    2023
    Jan 4, 2023 - Feb 10, 2023 ( Intensive )
    € 10,900.00
    Jan 4, 2023 - Mar 24, 2023 ( Standard )
    € 10,900.00
    Apr 3, 2023 - Jun 23, 2023 ( Standard )
    € 10,900.00
    Jul 3, 2023 - Sep 22, 2023 ( Standard )
    € 10,900.00
    Oct 2, 2023 - Dec 15, 2023 ( Standard )
    € 10,900.00
  • Apply for the Cuisine Diploma
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