20 members of RCPV including the President Dato’ Esther Tan selected Sunway Le Cordon Blue Institute as their Vocational visit this year. General Manager Ming ...
My Sucre Story, a Malaysian-French fusion cookbook by Malaysian celebrity chef Dato’ Fazley Yaakob, won the First Prize of the TV Outside Europe category at the ...
Le Cordon Bleu, the internationally renowned provider of culinary and hospitality based education programs, has announced the latest addition to its global ...
Our Le Cordon Bleu representatives will be attending the education exhibitions in Singapore. To learn more about Le Cordon Bleu and the programs on offer, come ...
Sunway Le Cordon Bleu Institute of Culinary Arts was recently accorded the regional Awards of Excellence
(Electrolux Culinary Institution of the Year) at the ...