News & Events

A variation on the classic ratatouille recipe, this elegantly presented dish from Provence is sure to impress guests at a dinner party.

In 2019, Chef Rakesh performed a guest demonstration at the Le Cordon Bleu London Summer Festival. He demonstrated the kind of innovative and modern Indian ...

These cheese soufflés are simple to make – it’s the large soufflés that are most tricky because it is difficult to judge whether they are cooked or not. – so ...

Whip up this quick and easy classic which is also often used as a test of a true chef. A traditional French rolled omelette has no colour - meaning no hint of ...

Mother’s Day is a great excuse to show your mum how much you appreciate her, and what better than a delicious homemade treat?

At Le Cordon Bleu, we are closely monitoring the spread of COVID-19 and have issued regular communications to our teams on what precautions should be taken to ...

On 3rd March Le Cordon Bleu London hosted a very special demonstration with master boulangère Jöel Defives MOF. Chef Joël is Executive Chef of La Boulangerie in ...

On 2nd March, Le Cordon Bleu London were joined by acclaimed Irish chef, Jp McMahon for a unique guest chef demonstration in celebration of the release of his ...

Le Cordon Bleu London has announced it will host its Spring Festival on Saturday 2nd May 2020.