News & Events

As part of the Diploma in Plant-Based Culinary Arts, students at Le Cordon Bleu London recently enjoyed a special live streamed lecture on Korean temple food ...

As part of our Guest Chef Alumni Series we were joined for a live streamed guest chef demonstration with Le Cordon Bleu alumna, Olivia Burt. Olivia graduated in ...

The Easter weekend is traditionally a time to get together with family, gift chocolate treats and share a special meal. But too many basic Easter eggs may leave ...

Le Cordon Bleu London has partnered with the Chefs' Manifesto network to support a survey which will help determine the top priorities for chefs in 2021.

Mother’s Day is a wonderful excuse to show your mum how much she means to you, and what better way than sharing a meal you have lovingly prepared just for her? ...

Le Cordon Bleu London is pleased to announce a winner has been chosen for the winter edition of the Student Café Creation Competition.

A beautiful and tropical dessert to add a twist to the standard Pancake Day treats.

Le Cordon Bleu London is pleased to introduce a range of new professional and recreational short courses to their wine and beverage portfolio. Joining the ...

Preparing a home-cooked meal is a great way to show someone you care. You can tell when a dish has been prepared with love, and time and effort has gone into ...