This professional wine course from Le Cordon Bleu London introduces students to key techniques in wine analysis and evaluation skills, perfect for those looking to gain a professional understanding of wine. The course is lead by Wine Development Manager Matthieu Longuere. A Master Sommelier, Matthieu has years of teaching experience, a wealth of experience working in fine-dining establishments and as a judge for many wine awards.
Applying sensory evaluation skills to a range of wines.
Identifying common wine categories, styles and methods of winemaking.
Following this course, you will know how to describe the different flavour profile of the major white grape varieties and red grape varieties.