Diploma in Wine, Gastronomy and Management with Internship Pathway

The first 6 months of the programme are comprised of the Diploma in Wine, Gastronomy and Management - a hands-on, highly practical programme that aims at giving students the knowledge and skills to success in the world of wine. After the successful completion of the 6-month diploma, students join one of our respected partners to perform a 3-month internship.

The Diploma in Wine, Gastronomy and Management with Internship Pathway has been designed to provide students an experience of working in the wine industry as part of their wine and gastronomy training.

Qualification title: Le Cordon Bleu Wine, Gastronomy and Management

SCQF level: 8

SCQF Credits: 126

This qualification is listed on the Scottish Credit and Qualifications Framework (SCQF) and has been independently credit-rated by the Scottish Qualifications Authority (SQA). Further information is available here. This gives assurance that the content of our qualifications are of a high standard, meeting the rigorous quality assurance requirements of a national awarding body.

For more information about accreditation and student visa sponsorship, visit our Accreditation and Educational Oversight page.

Graduates of our Diploma in Wine, Gastronomy and Management with Internship Pathway will acquire a thorough understanding of the world of wines, spirits & beverages and the proficiency to become an accomplished wine and food professional. Thanks to the Internship Pathway, students will gain additional skills and experience as well as be able to apply the knowledge gained during the course.