Guest Chef Demonstration with Venerable Beop Song
On 8th February, Le Cordon Bleu London will be joined by Korean Buddhist nun and chef, Venerable Beop Song, for a special culinary demonstration of Korean temple food.
A renowned chef and cookbook author, Beop Song became a Buddhist nun under the tutelage of Venerable Seongkwan in 1996. She has refined her practice of temple cooking with the guidance of master monks and nuns who have a deep foundational knowledge of the cuisine.
Venerable Beop Song seeks to make the mindful cooking and eating methods of temple food accessible to people through sharing and teaching at various institutions and touring all over the world.
Join Venerable Beop Song for a demonstration of plant-based dishes that illustrate the care and thought that goes into and is characteristic of temple food. The theme for this demonstration will be Temple dishes using root vegetables and seaweed, including recipes for Korean yam porridge, pumpkin and sea lettuce soup and lotus root and radish pancakes.