Virtual Meetings
2026
Instead of visiting the school in person, you may wish to have a virtual meeting with our team who can answer any questions you might have and talk you through the facilities as they would do on a regular tour.
- Date: Various dates
- Time: Various times
- Venue: Online webinar
- Registration: compulsory registration required
Coffee Afternoons
Join us at Le Cordon Bleu London for a Coffee Afternoon, where you’ll have the opportunity to have a relaxed chat with a school representative to learn about our world-class culinary and hospitality courses, discover what life is like as a Le Cordon Bleu student and take a guided tour of our school and facilities.
This is a great opportunity to ask questions, find out all you need to know about our programmes and see the school firsthand.
February Open Houses
Our Open House events are a fantastic opportuity to get answers to any questions you may have regarding the programmes and courses offered by Le Cordon Bleu, as well as providing a great insight into the life of a Le Cordon Bleu London student.
Diploma in Gastronomy, Nutrition and Food Trends
Virtual Open House
A Taste of Le Cordon Bleu Open House at Le Cordon Bleu London
Attend Live Cuisine & Pâtisserie Culinary Demonstrations
Experience the precision and artistry of French gastronomy as our master Teaching Chefs prepare a signature dish from our Diplôme de Cuisine and our Diplôme de Pâtisserie curriculum. These live demonstrations will give you insight into the techniques and standards taught at Le Cordon Bleu London.
Explore Career Pathways in the Culinary World
Learn about the exciting career opportunities available to our graduates, from Michelin-starred restaurants to food media, entrepreneurship and beyond. Our dedicated Student Liaison Officers will be on hand to discuss work experience placements, industry connections, and how our global alumni network can help shape your future.
Meet Our World-Class Teaching Team
Chat with our Teaching Chefs, all of whom have years of experience in leading kitchens and patisseries worldwide. Ask them about course content, training methods, and what makes Le Cordon Bleu London’s teaching approach truly unique.
Tour Our London Campus
Step inside our professional kitchens and classrooms, guided by current students who will share their personal experiences of studying at Le Cordon Bleu London. Discover what daily life at the school is like and ask any questions you may have.
Find the Right Course for You
Whether you’re considering a full Grand Diplôme®, Diplôme de Cuisine, or Diplôme de Pâtisserie, or a shorter professional course such as our Diploma in Gastonomy, Nutrition and Food Trends or our Diplomas in Plant-Based Culinary Arts, our team will be available to guide you through your options.
