Alfajor's recipe!
Our Chef Pablo Peralta shared with us this delicious recipe of Alfajor, one of the great symbols of Argentine cuisine. Travel with us by baking these delicious ...
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Our Chef Pablo Peralta shared with us this delicious recipe of Alfajor, one of the great symbols of Argentine cuisine. Travel with us by baking these delicious ...
Chef Nicolas Chovelon shared memories of his childhood in France, where he spent his afternoons with his grandmother making crepes. How about including the ...
In the coming weeks, we will share with you a special programme: several recipes for you to try at home! Your family will love it! This way, with just one ...
Mother’s Day is a great excuse to show your mum how much you appreciate her, and what better than a delicious homemade treat?
At Le Cordon Bleu, we are closely monitoring the spread of COVID-19 and have issued regular communications to our teams on what precautions should be taken to ...
While celebrating 125 years of excellence in teaching around the world, Le Cordon Bleu is launching two global competitions dedicated to aspiring culinary ...
Whether you’re celebrating Valentine’s Day or simply the fact that it’s Friday you can whip up this simple truffle recipe in no time.
The Rio de Janeiro Campus has already marked its first party for this very special date. Come celebrate the joy of Carnival and the 125 excellence of the ...
Last Tuesday, 18th of December, Estefano Zaquini and Vitor Bourguignon competed in the grand finale of MasterChef - The Rematch, which brought together 20 ...
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