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LE CORDON BLEU
BAKERY SHORT COURSE


This short course is designed to guide you to start a simple home based business during this unprecedented time. In 5 weeks, you will be able to learn from our professional trainers to craft 15 varieties of recipes. Our approach in this course is to help you generate some fundamental ideas on how to maximize the use of simple recipes in a home business.

Even if you are not planning to run a home based business, you can take this opportunity to learn the proper fundamental culinary techniques. With these skills, you will be able to implement them in your own personal or professional environment.


Key information

Duration: 5 sessions (6 hours per session)
Price: RM 2800 nett
Included in the fees: ingredients, apron and tea towel.
Entry Requirements: no prior culinary experience is required

 

Bakery Short Course (5 weeks)

Malaysia
Bakery Short Course (5 sessions)
This course is now fully booked. Please click on the button below to be added to the waiting list.
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