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3 months 20 classes

French breads are well known all over the world but not everybody is familiar with the recipes for bakery. You will learn about the various types, properties, combinations and how to bake different breads well. The demonstrations and practical sessions will lead you through the basics of French breads.

Diplôme de Boulangerie Details

  • Advanced Boulangerie
  • Requirements
  • Term Dates and Apply

    Term Dates & Prices

    Select a date
    2022
    Jan 2, 2023 - Mar 25, 2023 ( Standard )
    ₩ 9,500,000
    Jan 7, 2023 - Jun 17, 2023 ( Saturday )
    ₩ 9,500,000
    2023
    Mar 27, 2023 - Jun 17, 2023 ( Standard )
    ₩ 9,500,000
    Jun 19, 2023 - Sep 23, 2023 ( Standard )
    ₩ 9,500,000
    Sep 25, 2023 - Dec 23, 2023 ( Standard )
    ₩ 9,500,000
    Nov 20, 2023 - Feb 3, 2024 ( Standard )
    ₩ 9,500,000

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