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3 months 20 classes

French breads are well known all over the world but not everybody is familiar with the recipes for bakery. You will learn about the various types, properties, combinations and how to bake different breads well. The demonstrations and practical sessions will lead you through the basics of French breads.

Diplôme de Boulangerie Details

  • Advanced Boulangerie
  • Requirements
  • Term Dates and Apply

    Term Dates & Prices

    Select a date
    2023
    Mar 27, 2023 - Jun 17, 2023 ( Standard )
    10,200,000₩
    Jun 19, 2023 - Sep 23, 2023 ( Standard )
    10,200,000₩
    Sep 25, 2023 - Dec 23, 2023 ( Standard )
    10,200,000₩
    2024
    Jan 2, 2024 - Mar 23, 2024 ( Standard , in French , Korean )
    10,200,000₩
    Jan 6, 2024 - Jun 15, 2024 ( Saturday , in French , Korean )
    10,200,000₩
    Mar 25, 2024 - Jun 15, 2024 ( Standard , in French , Korean )
    10,200,000₩
    Jun 17, 2024 - Sep 28, 2024 ( Standard , in French , Korean )
    10,200,000₩
    Sep 30, 2024 - Dec 21, 2024 ( Standard , in French , Korean )
    10,200,000₩

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