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3 months 30 classes

Prerequisite: Intermediate Cuisine Certificate

During Superior Cuisine, which culminates in our Diplôme de Cuisine, you will learn about the current evolution of worldwide cuisine techniques.

Once you have mastered classic French culinary techniques, you will be encouraged to unleash your creativity, both in terms of flavor and presentation. You will develop your understanding of the evolution of international culinary techniques.

Cuisine Diploma Details

  • Basic Cuisine
  • Intermediate Cuisine
  • Requirements
  • Term Dates and Apply

    Term Dates & Prices

    Select a date
    2021
    Nov 22, 2021 - Jan 29, 2022 ( Standard )
    ₩ 11,300,000
    Nov 27, 2021 - Jul 2, 2022 ( Saturday )
    ₩ 11,300,000
    Feb 3, 2022 - Apr 16, 2022 ( Standard )
    ₩ 11,300,000
    Apr 18, 2022 - Jul 2, 2022 ( Standard )
    ₩ 11,300,000
    2022
    Jul 4, 2022 - Oct 8, 2022 ( Standard )
    ₩ 11,300,000
    Sep 24, 2022 - Apr 29, 2023 ( Saturday )
    ₩ 11,300,000
    Oct 10, 2022 - Dec 24, 2022 ( Standard )
    ₩ 11,300,000
    Dec 26, 2022 - Mar 11, 2023 ( Standard )
    ₩ 11,300,000
    2023
    Mar 13, 2023 - May 27, 2023 ( Standard )
    ₩ 11,300,000
    May 29, 2023 - Sep 2, 2023 ( Standard )
    ₩ 11,300,000
    Sep 4, 2023 - Nov 18, 2023 ( Standard )
    ₩ 11,300,000
    Nov 20, 2023 - Feb 3, 2024 ( Standard )
    ₩ 11,300,000

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