Open House

We are delighted to announce that the monthly Open House will be held. We are happy to introduce Le Cordon Bleu and its prestigious programs, Cuisine, Pastry and Bakery Diplomas. In addition, you can enjoy our chef's Short Demonstration with the tasting session, which you can get the global picture of Le Cordon Bleu's pedagogical structure. Please register now to save your seat!

          1) Introduction to Cuisine, Pastry and Bakery Diploma programs
          2) Q&A Session
          3) Academy tour
          4) Short Demonstration by Le Cordon Bleu's Chefs
          5) Tasting and closing event

• Date: Friday, July 18th, 2025
• Time: 5:00PM to 8:00PM

Register
** The session will be conducted in Korean and all admission materials will be provided in Korean only. Non-Korean speakers are advised to attend with an interpreter, or please book a separate onsite tour.
** Pre-booking essential (No participation fee applied)
** A cuisine demonstration and tasting are scheduled to take place.
** Register can be requested only once per semester (3 months). If you request an additional session, you will be placed on the waiting list.

• Le Cordon Bleu-Sookmyung Academy

         (7th floor. Center for Continuing Education, Sookmyung Women’s University)

• Tel: +82 2 719-6961~2
• E-mail: seoul_admissions@cordonbleu.edu