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Vegetarian Thai Dishes

Thailand
Learn how to cook delicious vegetarian Thai food that combines the spiciness and flavors of Thai herbs. The recipes can be cooked at home as your new favorite dishes - Assorted local vegetables salad with roasted chili paste dressing, Deep fry Isan’s style spicy vegetarian balls, and Southern’ style spicy dry curry with mushroom and pickled pineapple. The workshop will be taught by our experienced Thai Chef Instructor with a support by the Chef Assistant Team.

On the agenda:
  • Assorted local vegetables salad with roasted chili paste dressing
  • Deep fry Isan’s style spicy vegetarian balls
  • Southern’ style spicy dry curry with mushroom and pickled pineapple.

Useful Note

Date: Saturday, 18th November 2023
Time: 08.00 - 15.00 hrs.

Language: All workshops are conducted in English with Thai translation
No. of Participants: 14

Remarks:
    - Participants should be at least 17 years old at time of application
    - No prior knowledge is required for this course and is suitable for novices, cooks with some experience, dedicated amateur cooks and those seeking to further their culinary skills. All of the food created during the session are yours to take home with you.

This course is now fully booked. Please click on the button below to be added to the waiting list.

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Thailand
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