In this hands-on workshop, the participants will prepare a range of cookies, from the Chocolate Chip-Peanut Cookies, Double Chocolate Chip Cookies to the mouth watering Pistachio-Raspberry Cookies, Sablé Breton, and Florentin!
The chef instructor will guide you all along and recipes will also be provided. The workshop is held for a small group that gives participants a chance to work closely with our Chef. After your practical session, you will have a chance to enjoy tasting with Chef.
On the agenda:
- Sablé Breton Cookie
- Chocolate Chip-Peanut Cookies
- Double Chocolate Chip Cookies
- Pistachio-Raspberry Cookies