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Learn to cook lamb shank with spices.

Recipe: Slow cooked spicy lamb shank with flavoured basmati rice



Workshop Information

Duration: 4 Hours
Time: 10am - 2pm
Date: 5 October 2019
Price: RM530 nett
Chef Instructor: Chef David Morris

Spice Recipe

Malaysia
Term dates and Apply:

Price: MYR 530.00

Duration: 4 Hours

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