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Come to discover the secrets of puff pastry presented as a cake with thousand layers of pure crispiness! It will resemble a Marble Cake with Vanilla cream which will melt in your mouth.

In the workshop, you will be learning:

Workshop Information

Duration: 4 Hours
Time: 10am - 2pm
Date: 18 Aug 2018
Price: RM530 nett
Chef Instructor: Chef Florian

Iconic Mille Feuille

Term Dates & Apply
This course is now fully booked. Please click on the button below to be added to the waiting list.