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A typical French style cake which is lovely to look at and taste. The techniques are not difficult to master as you will be guided step by step by our pastry chef instructor.

Workshop Information

Duration: 4 Hours
Time: 10am - 2pm
Date: 17 August 2019
Price: RM530 nett
Chef Instructor: Chef Stephane Alexandre

Fraisier Cake

Fraisier Cake Workshop
This course is now fully booked. Please click on the button below to be added to the waiting list.