Le Cordon Bleu Logo
Making Dainty Danish pastries for your morning coffee is not a course you should miss. Come and let our chefs show you step by step how to baked them.


Workshop Information

Duration: 6 Hours
Time: 9am - 3pm
Date: 14 July 2018
Price: RM530 nett
Chef Instructor: Chef Thierry Lerallu

Danish Pastries

Malaysia
Term dates & Apply

Price: MYR 530.00

Duration: 6 Hours

TOP