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Ayam Panggal
Facon Jeanne Cuisinier

MALAYSIA

Date: 22 July 2023
Duration: 4 hrs
Hours: 9 am - 1 pm

Come and learn how to make the perfect "Ayam Panggal" using classical french culinary technique with Le Cordon Bleu Master Chefs.



Note:

♦ Sign up for 4 leisure workshops and above will entitle you for 25% on total bill.
♦ 12 seats available per workshop
♦ Certificate of participation will be awarded
♦ Age 17 & above
♦ All equipment and ingredients are provided
♦ First-come-first-serve basis

*

 All Pictures shown are for illustration purpose only

Ayam Panggal Facon Jeanne Cuisinier

Malaysia

Register Now:

Price: 580.00MYR

Duration: 4 Hours

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