Easter Chocolate

Create perfect Easter eggs!

There is nothing more special than giving a few chocolate eggs to your loved ones.

Follow the chef in one of our state-of-the-art professional kitchens and learn the recipes for preparing this typical sweet.

3 recipes using chocolate and 2 made by the students will be taught.

Tip: Bring containers to take home with you!

Course Information:

    Duration: 6 hours

    Teaching Method: 50% Demonstration, 50% practical.

    Maximum of 8 students.

    Take home what to cook.

    Recipe in preparation.

Includes:

    Le Cordon Bleu Apron

    Dishcloth

    Bibico

    Ingredients

    Handout with Recipes

    Certificate of participation

For your protection, you must come with closed shoes and pants.

Make your pre booking below!