Rolled tropical fruit Yule log

Enjoy a festive and indulgent pastry experience centred around a creation bursting with tropical flavours.

During this workshop, you will discover the secrets behind the Rolled Tropical Fruit Yule Log, a fresh and generous festive creation showcasing the vibrant and delicate flavours of tropical fruits.

Guided by the Chefs of Le Cordon Bleu Paris, you will learn how to prepare this traditional festive dessert and explore the different textures and flavours that come together to create a refined Yule log.

A delightful opportunity to share, create and prepare for the festive season in a different way, before taking home a delicious creation to enjoy or share.

Located on Place de la Concorde, Le Cordon Bleu Paris invites you to experience its pastry expertise in the heart of Paris.