Le Cordon Bleu was delighted to support 2018 Tasting Australia’s Taste Buds event attracting a new legion of young foodies with a series of fun food events.
Le Cordon Bleu Australia is delighted to announce M. Rodolphe Cointreau has been appointed interim Chief Operating Officer of Le Cordon Bleu Australia.
In partnership with Tasting Australia, Le Cordon Bleu was delighted to offer passionate foodies and aspiring writers the chance to go behind the scenes at ...
The official opening of Le Cordon Bleu Brisbane Institute was celebrated in style with a high-profile media conference and formal cocktail function attended by ...
Le Cordon Bleu Australia is excited to offer specialty bread baking workshops in Adelaide. Places are strictly limited, with classes kept small due to the ...
Le Cordon Bleu celebrated 215 graduating students in Sydney, Adelaide and Melbourne at individual ceremonies during February & March. Twenty-one talented ...
Food photography lovers came from all over Melbourne to attend our recent 2-day Food Photography & Styling workshop on 6 & 7 February. A mix of first-time ...
