NEWS & EVENTS | Le Cordon Bleu Dusit

EXCELLENCE - TRADITION - LEGACY

Asia’s Best Culinary Training Institution 2025

Bangkok, Thailand – Le Cordon Bleu Dusit - Culinary Arts School is proud to announce that it has been awarded Asia’s Best Culinary Training Institution 2025 by the prestigious World Culinary Awards. This recognition highlights the school’s unwavering dedication to excellence in culinary education, innovation, and professional development.

Event, News

Pastry is an art...L’École de la Pâtisserie by Le Cordon Bleu® institute and Larousse

L’École de la pâtisserie by Le Cordon Bleu® institute is a benchmark book which contains 100 TESTED, ILLUSTRATED AND FAIL-SAFE RECIPES. Alongside every recipe ...

News, Recipe

Pan fried sweetbreads, split pea purée, ceps and roasted chestnuts

These soft creamy sweetbreads are encased in a curried crumb and served with a trace of split pea purée, roasted chestnuts, and garlic and thyme pan fried ceps.

Event, Alumni

Cooking Demonstration with alumni Napat Sriwarom, Thailand - Global Event

Come and meet Chef Napat Sriwarom, Le Cordon Bleu’s Alumni Chef in Pâtisserie.

News, Recipe

Peach domes

Le Cordon Bleu Paris Chefs suggest an elegant and refreshing peach flavoured dessert for a change of seasons. A ray of sunshine on your plate.

News

Campus Visits

Le Cordon Bleu Dusit Culinary School warmly welcomed visitors from various organisations. Mae Jo University, Hotel & Restaurant Business Exposure Group in ...

News

Education Fair

August 2016 - Le Cordon Bleu Dusit joined various education fairs to provide information for students at "Assumption College" and "Saint Joseph Convent School" ...

News

Le Cordon Bleu Dusit Fundraising Campaign "Sweet, Care & Share"

Le Cordon Bleu Dusit in cooperation with Thai Roong Ruang Sugar Group, jointly organized the “Sweet, Care & Share” fundraising campaign, in aid of ...

News

Join our Upcoming October 2016 Workshops

Le Cordon Bleu Dusit is now offering you exclusive culinary wotkshops where participants will experience a professional chef creates amazing dishes, enjoy ...