The Le Cordon Bleu Chefs have a deliciously energizing and healthy recipe for everyone to try: Granola bars

Offer an unforgettable culinary experience with Le Cordon Bleu Paris gift vouchers: Pastry, cuisine, and wine workshops and more, guided by expert Chefs.

In French cuisine, fougasse is a type of bread typically associated with Provence but found in other regions. Some versions are sculpted or slashed into a ...

A team of Pastry Chefs from Le Cordon Bleu Paris, the organisation behind the leading global network of culinary arts and hospitality management institutes, has ...

We are excited to open Signatures Terrace! Come enjoy small and sharing plates by award-winning Chef Yannick Anton and specialty cocktails. Open every Thursday ...

During June 24th and 25th, Le Cordon Bleu Madrid hosted the summer university course "CON LAS MANOS EN LA MASA", dedicated entirely to pastry and restaurant ...