Le Cordon Bleu Australia students continue to shine in industry, on-campus, in local and international competitions, in restaurant training services, and in ...

Le Cordon Bleu Australia has launched 13 new online Higher Education Certificates designed to enhance the credentials of hospitality professionals with ...

Le Cordon Bleu Sydney patisserie students shone at a recent industry event, raising $2,000 for bushfire relief with the sale of their chocolate showpiece, ...

Le Cordon Bleu Melbourne students were thrilled to meet acclaimed Spanish chef Joan Roca at the Estrella Damm Gastronomy Congress, a one-day event where the ...

Le Cordon Bleu Brisbane's first graduating cohort from Diplôme de Cuisine and Diplôme de Pâtisserie is ready to embrace Queensland's thriving hospitality ...

Join Chef Federic Deshayes for a patisserie demonstration and discover why Le Cordon Bleu students love coming to class!

In August and September, 211 graduating students attended formal ceremonies in Sydney, Melbourne and Adelaide, receiving parchments from Le Cordon Bleu ...

If you’ve ever entertained the idea of studying at Le Cordon Bleu Australia and would like to glimpse behind the doors of this leading culinary arts and ...