Discover what it's like to study at one of the world's leading education providers in culinary arts and hospitality management.
You are invited to a Taste of Le Cordon Bleu Sydney! Spend an evening with our chefs and students who will showcase their skills, give you an insight into the food, wine and gastronomy business, and reveal how you could be a part of this global enterprise.
Indulge in a taste of French culture as our world-class chefs and lecturers demonstrate their expertise and the unique learning experiences offered at Le Cordon Bleu Sydney.
Join us for a special evening to inspire your culinary arts dream.
Registration
This is a free event however seating is limited and registrations are essential.Dates & times:
Thursday 19th March 2026, 6pm-7pm
Thursday 7th May 2026, 6pm-7pm
Thursday 29th October 2026, 2pm-3pm
Location: Le Cordon Bleu Sydney 250 Blaxland Road, Ryde, NSW 2112
Enquiries: Please contact Joan Kim jkim@cordonbleu.edu for further information
Location: Le Cordon Bleu Sydney 250 Blaxland Road, Ryde, NSW 2112
Enquiries: Please contact Joan Kim jkim@cordonbleu.edu for further information