Discover what it's like to study at one of the world's leading culinary and hospitality schools
You are invited to Taste of Le Cordon Bleu Sydney, a special event to inspire your culinary and hospitality dreams. Come along and enjoy a taste of French culture as you discover your perfect hospitality career.
Spend an evening with our chefs, lecturers, and culinary students who will showcase their skills and give you an insight into the Food, Wine and Hospitality industry. Explore our world-class facilities and see what it's like to be a student at one of the world's leading culinary and hospitality schools.
Registrations are essential as seating is limited at this free event.
- Venue: Le Cordon Bleu Sydney Institute (map)
250 Blaxland Road, Ryde NSW 2112
- Date: Tuesday 12 of February, 2019
- Time: 6:30 pm – 8:00 pm
- Contact: Please email Joan Kim Regional Officer - Sales & Marketing