Corporate Social Responsibility (CSR) is one of Le Cordon Bleu Dusit Culinary School's main initiatives to help provide support funding for special education ...

In honor of the passing of His Majesty King Bhumibol the Great - Much loved Monarch of Thailand -- Le Cordon Bleu Dusit Chefs have prepared two dishes in honor ...

Sauces are an important component in any meal but this is even more so at Christmas time. Imagine sitting down to your Christmas lunch and having your turkey ...

French cuisine chefs of Le Cordon Bleu Dusit have prepared special recipes using NIL fish in honour of His Majesty King Bhumibol the Great - much loved Monarch ...

A recipe to celebrate Christmas! Recipe adapted and translated from the book “L’École de la patisserie” by Le Cordon Bleu® institute and publisher Larousse.

Mackerel is a rich, oily fish that stands up well to the pronounced Asian flavours in this dish.