This course is designed for participants who have basic milk frothing skills and some barista experiences. The course will introduce participants into the amazing delicate world of latte art. During the day our trainer will breakdown the process of producing Latte art into stages. This will include perfecting milk techniques and understanding milk chemistry behind producing great latte art. Participants will learn how to steam texture milk correctly using the right technique to prepare them to produce Latte Art. Additionally, the participants will learn how to make a signature latte art pattern to free pour Apple, Hearts, Rosettas, Tulips, and Waves. The course is very hands-on giving you lots of practice time.
- Understanding milk chemistry that leads to perfect milk cream
- Understanding foam formation and frothing perfect milk cream
- Selecting the right pitchers
- Pouring techniques; Apple, Heart, Rosetta, Tulips, Waves and 3D
- Practice time
Language Conducted: Thai
This course is now fully booked. Please click on the button below to be added to the waiting list.