An intensive five-day Professional Food Writing Workshop & A creative two-day Food Photography and Styling Workshop

Le Cordon Bleu students had the opportunity to learn from industry’s best at two prestigious Tasting Australia events.

Le Cordon Bleu’s Career Fair in Adelaide on 20 April was a resounding success with 175 Le Cordon Bleu students and alumni attending. Our Career Fair provides ...

Le Cordon Bleu Paris Alumnus Gastón Acurio thrilled attendees at the Melbourne Food and Wine Festival 2017 with a one-hour masterclass. After the demonstration, ...

Le Cordon Bleu Australia’s Chief Operational Officer, Derrick Casey appears in a SA-based video made in collaboration with the Department of the Premier and ...

In 2008, Le Cordon Bleu alumnus Sagar Pore gained a full time role at the Langham Hotel in Melbourne after completing his Le Cordon Bleu work placement there. ...