Intakes: January & August
CRICOS Code: 113968D
Tuition Fees: AU$44,992 for Australian students. AU$54,080 for international students
Duration: 2 years
Study Load: Full-time or part-time equivalent
Location: Melbourne, delivered in association with Holmesglen Chadstone Campus
Age: Must be 18 years of age when the program commences
English Proficiency: 6.5 Academic IELTS with no band score below 6.0
Entry Requirements: Successful completion of an Australian Higher Education qualification at AQF level 7 or higher or its country equivalent OR three years’ work experience at supervisory or management level.
If you are passionate about food, hospitality and a dynamic career, Le Cordon Bleu Australia is here to help you take that first step. Book an in-person campus tour at one of our campuses and discover how our internationally renowned programmes can guide you toward a successful future.
During your campus tour, you’ll have the opportunity to:
• Explore cutting-edge facilities: Walk through our kitchens, demo theatres and theory rooms where students gain hands-on experience and develop industry-leading skills.
• Learn about our Hospitality Management options: Gain insights into our programmes in Hotel Management, Restaurant Management and more. Our bachelor and master’s degrees are designed to equip you with the leadership, operational and strategic skills needed to thrive in the global hospitality industry.
• Engage with our experts: Meet our experienced faculty who can answer your questions and provide insight into the curriculum, career prospects and student life at Le Cordon Bleu.
By booking a campus tour, you're not just exploring a school — you're discovering a gateway to a world of exciting career opportunities.
Reserve your spot today and take the first step toward launching your career in culinary arts or hospitality management.
To apply for this program, applicants must complete the application process, providing certified academic transcripts and other relevant documentation.
Each trimester is delivered across 13 weeks with a mid-trimester break (Week 6) and holiday breaks are scheduled for a period of time of 1 to 6 weeks starting at the conclusion of each Study Period.
For more detailed information on how to apply for this program please click here.
This degree is made up of 14 core units including one double capstone unit, plus 1 specified elective.
Year 1 Subjects
Graduate Certificate in Hospitality Operations
Graduate Diploma in Supply Chain Management
Year 2 Subjects
Master of Applied Supply Chain Management
Applicants who wish to forge a career in the modern business world are encouraged to consider this postgraduate degree. Applicants will become knowledgeable and employable graduates with highly transferable business skills learned through career-focused activities.
Admission criteria:
Successful graduates will gain a Master of Applied Supply Chain Management degree.
You can apply for Academic Credit, a process that recognises prior study, skills and knowledge. Graduates from recognised institutions providing evidence of their previous studies and industry experience can apply for this. If you would like to apply for this, please visit here for more information.
This program is only available at Le Cordon Bleu Melbourne and is delivered in association with Holmesglen Institute of TAFE, Chadstone campus.
Eligible Australian citizens can access FEE-HELP for all or part of their tuition fees. Access to FEE-HELP is subject to confirmation by the Australian government. For more information on how to apply for FEE-HELP please click here.
Copyright © 2026 Le Cordon Bleu International B.V. All Rights Reserved.