International Chefs Day, held on the 20th October, marks a special occasion to salute the gastronomy professionals who have made contributions to develop and ...

Le Cordon Bleu will be at the Frankfurt Book Fair, from 11th to 15th October 2017. The Le Cordon Bleu booth is located in the Gourmet Gallery (Hall 3.1) Stand ...

Le Cordon Bleu Melbourne students recently hosted a delightful dégustation dinner for 24 education agents. The event showcases the impressive level of culinary ...

On 11 and 12 September, seven excited novice bakers entered the fascinating (and delicious) world of artisan bread making. Held at Le Cordon Bleu Adelaide in a ...

Shree Tatwadi is a driven Le Cordon Bleu alumnus whose passion for food and beverage has led him to his current job as Banquet Manager-Events & Conferences at ...

Our recent Adelaide Open day at Le Cordon Bleu Adelaide attracted a record number of attendees. This on-campus event offers potential students an opportunity to ...