Vegetable & king prawn rolls, Vietnamese sweet & sour sauce

Come and experience a unique gastronomic moment by learning how to create this vibrant dish.

During this workshop, you will uncover the secrets behind vegetable and king prawn rolls with Vietnamese sweet and sour sauce. You will learn how to work with fresh, colourful ingredients to craft bites that are light, crisp, and bursting with flavour. You will master the art of balancing the richness of the king prawns with the freshness of the vegetables and the subtle sweetness of the Vietnamese sweet and sour sauce.

A moment of sharing and creativity to elevate your culinary skills!