How four master's alumni discovered their passion
In this month’s alumni feature, we shine a spotlight on four Master of International Hospitality Management graduates who are pounding the pavement in five-star ...
In this month’s alumni feature, we shine a spotlight on four Master of International Hospitality Management graduates who are pounding the pavement in five-star ...
As a young boy growing up in Bengaluru, India, Ram Bharadwaj had big dreams to make a difference. Seeing hotel staff wearing a particular striped uniform was ...
For Annabelle Baker, studying at Le Cordon Bleu Paris was a dream come true. The Adelaide-born chef, whose family has French heritage, says it was only fitting ...
Raina Kadar is living proof that it’s never too late for a career change. This International Women’s Day, the 35-year-old sous chef from Melbourne is inspiring ...
With a clear goal to run her own business from the outset, Matilda Smith needed to ensure she was armed with all the right tools and knowledge to succeed in ...
Last year Sammie Lucey graduated from a Bachelor of Business in International Hotel Management. The Adelaide alumna, who works as a supervisor at luxury ...
For concierge attendant Matthew Du, no two days are the same. From sourcing $15,000 bottles of wine for a guest, to rushing a groom’s lapel pin down the altar ...
As a little girl, Sophie Cox took any chance to jump in the kitchen with her mum and bake cakes for friends and family. Creating sweet treats was a passion they ...
A degree backed by Le Cordon Bleu Australia can take you anywhere in the world. This World Tourism Day (September 27), we celebrate three Le Cordon Bleu Sydney ...
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