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Thai Dessert & Tart - Sweet Glutinous Rice and Mango

Combining a traditional Thai dish - Sweet Glutinous Rice and Mango and crispy tart to create an amazing contemporary dessert. Our professional Thai Chef Instructor has created this special menu for the participants to learn how to make one of the most famous Thai desserts - Sweet Glutinous Rice and Mango and how to make a pastry dough like tart. After finishing your product, you can bring it back home for your family and your love ones.

On the Agenda:
  • Sweet Glutinous Rice and Mango
  • How to make and shape a tart

Useful Note

Date: Saturday, 18th May 2024
Time: 08.00 - 15.00 hrs.

Language: All workshops are conducted in English with Thai translation
No. of Participants: 14

    - Participants should be at least 17 years old at time of application
    - No prior knowledge is required for this course and is suitable for novices, cooks with some experience, dedicated amateur cooks and those seeking to further their culinary skills. All of the food created during the session are yours to take home with you.

This course is now fully booked. Please click on the button below to be added to the waiting list.

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