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Students are assisted by the Chefs to develop artistic skills necessary to prepare and decorate a variety of French desserts and pastries. This course allows students to prepare variations on a range of classical and contemporary French desserts.

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Courses

Term Dates & Prices

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2023
Apr 17, 2023 - Jun 30, 2023 ( Standard , in English , Thai )
227,640.00฿
Jul 10, 2023 - Sep 22, 2023 ( Standard , in English , Thai )
227,640.00฿
Jul 29, 2023 - Jan 6, 2024 ( Saturday , in English , Thai )
227,640.00฿
Oct 2, 2023 - Dec 15, 2023 ( Standard , in English , Thai )
227,640.00฿
2024
Jan 15, 2024 - Mar 29, 2024 ( Standard , in English , Thai )
227,640.00฿
Jan 20, 2024 - Jul 13, 2024 ( Saturday , in English , Thai )
227,640.00฿
Apr 22, 2024 - Jul 5, 2024 ( Standard , in English , Thai )
227,640.00฿
Jul 15, 2024 - Sep 27, 2024 ( Standard , in English , Thai )
227,640.00฿
Aug 3, 2024 - Jan 11, 2025 ( Saturday , in English , Thai )
227,640.00฿
Oct 7, 2024 - Dec 20, 2024 ( Standard , in English , Thai )
227,640.00฿

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