Register for Pastry - Online Live Culinary Demonstration
Le Cordon Bleu Dusit Culinary School is delighted to extend you an invitation to join us as we will be hosting an Online Live Culinary Demonstrations - Dry Products by Chef Niruch Chotwatchara, our Pastry Chef Instructor through Microsoft Teams.
Date: Tuesday 7th September 2021
Time: 10.00 hrs. – 12.00 hrs.
Language: English with Thai Translation
Live channel: Microsoft Teams
Chef Niruch Chotwatchara will be demonstrating how to make dry products which include scones, cookie and cream and chocolate lemon sable.
On the agenda:
- Learning dry pastries
- How to make scone
- Creaming technique
- Sanding technique
- How to roll out the dough
- Piping technique
Registration Terms & Conditions:
- Limited Seats Available
- Online Registration only
- Exclusive for Le Cordon Bleu Dusit Students only
**To reserve your seat, please complete the ONLINE Registration below.
**Please note that operation and some information may be subject to change as appropriate.