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Total Hours: 3 hoursDate: Friday 13 September 2019Time: 16:00 hrs. - 19:00 hrs.Language Conducted: English with Thai TranslationGuest Chef: Chef Marcia Öchsner, Le Cordon Bleu Paris alumniNo. of Participants: 50 Course Fee: Free of Charge
This is the perfect opportunity for you to visit our brand-new school, experience the unique Le Cordon Bleu teaching techniques, cuisine and pastry ...
It's been an honored to welcome Chef Rose Mercier, the Superior Patisserie alumni at Le Cordon Bleu Dusit and the owner of Les Sucrés by Rose and experienced ...
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