Stretching from Lyon to Avignon, the Rhône Valley is home to an incredible collection of terroirs and grape varieties. In the north, Syrah reigns supreme, producing deep, elegant and distinguished wines such as the great Hermitage wines. Further south, blends express all the generosity of the Mediterranean climate with warm, powerful wines, including the renowned Châteauneuf-du-Pape. The whites, dominated by Viognier, Marsanne and Roussanne, reveal a rich and inviting aromatic palette.
The workshop invites you to explore this contrasting and exciting region through a guided tasting that highlights its finest offerings.
Tasting programme:
- Saint-Péray
- Condrieu
- Crozes-Hermitage
- Châteauneuf-du-Pape
- Muscat des Beaumes-de-Venise