Mont-Blanc with chestnut cream

Come and enjoy a unique pastry-making experience as you learn to create this refined and flavourful dessert.

During this workshop, you will discover the secrets behind preparing the Mont-Blanc with chestnut cream, an iconic creation combining the sweetness of meringue, the lightness of whipped cream, and the richness of chestnut cream. You will learn how to balance textures and flavours to enhance each ingredient with finesse.

A moment of sharing and creativity to take your pastry skills to the next level.