Short Courses | Le Cordon Bleu New Zealand

Short Courses

new zealand

Le Cordon Bleu New Zealand offers a range of masterclasses and workshops for gourmet enthusiasts of all abilities. There is a class for everyone, whether you are the ultimate foodie, a beginner, or a professional seeking to expand your skills. All classes take place at our state-of-the-art campus in Wellington.

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Short Courses

New Zealand

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Mastering the Art of Macarons

Tuition: NZD 299.00

Duration: 1 day

Next Session: July 25, 2020 - 9:00

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Advanced Macaron Demonstration Only

Price: NZD 99.00

Next Session: August 15, 2020 - 9:00

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Advanced Macaron Demonstration & Practical

Price: NZD 299.00

Next Session: August 15, 2020 - 9:00

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Charcuterie Short Course Demonstration Only

Price: NZD 99.00

Next Session: August 22, 2020 - 9:00

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Charcuterie Demonstration & Practical

Price: NZD 299.00

Next Session: August 22, 2020 - 9:00

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Classic Cuisine Techniques

Tuition: NZD 599.00

Duration: 2 day

Next Session: November 7, 2020 - 9:00

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Classic Pâtisserie Techniques

Price: NZD 599.00

Duration: 2 day

Next Session: November 7, 2020 - 9:00

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