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We are dedicated to teaching you professional cooking techniques that will make you a better cook at home. This authentic Thai Cuisine workshop at Le Cordon Bleu Dusit is a one-day course includes a cooking demonstration, food tasting, and hands-on activities where all participants will receive individual attention and supervision from our professional Thai chef!

Discover one of the most popular modern Thai dishes in our 1-day Thai Cuisine Workshop which provides you recipes, tips, techniques and cooking secrets from our LCBD Thai Cuisine Chef Instructors. The recipes have been adapted for amateur and contemporary cooks to enjoy cooking at home. The workshop includes both a cooking demonstration and hands-on activities.

On the agenda:
  • Stir Fried Calamari with Salted Egg
  • Sago in Coconut Milk
  • Deep Fried Shrimp in Tamarind Sauce


Useful Note

Date: Friday, 14th February 2020
Time: 09.00 - 16.00 hrs.
Total Hours:
6 hrs.
Language: English with Thai translation
No. of Participants: 16
Course Fee: THB 8,000


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