Level up your Thai cooking skills with 'The Taste of Siam-Pinto Set' workshop taught by professional Thai Chef Instructors. The workshop will allow you to know how to make Thai dishes from scratch under the close guidance from the Chef and Chef Assistants. Furthermore, the course will provide you a limited edition 'Pinto' box specially created in a concept 'Love the Earth' which can be reused many times.
The workshop is held for a small group that gives participants a chance to work closely with our Chef. After your practical session, you will have a chance to enjoy tasting with Chef.
On the agenda:
Deep fried crab cake
Green curry with chicken and coconut shoot
Fancy glutinous rice dumpling in sweet coconut milk
Date: Saturday 10th October 2020 Time: 09:00 hrs. - 16:00 hrs. Language: All workshops are conducted in English with Thai translation No. of Participants: 16
Included in the price: - A practical session (not inclusive of a 1-hour lunch break), all ingredients, a recipe folder with notepad and pencil, apron and hat.
Remarks: - Participants should be at least 17 years old at time of application. - No prior knowledge is required for this course and is suitable for novices, cooks with some experience, dedicated amateur cooks and those seeking to further their culinary skills. All of the food created during the session are yours to take home with you.
This course is now fully booked. Please click on the button below to be added to the waiting list.