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Brittany style scallops cooked in their shells

Paris - Hôtel de la Marine


Come and enjoy a unique gastronomic experience by learning how to prepare this exceptional dish.

During this workshop, you will discover the secrets of Brittany style scallops cooked in their shells, a refined delicacy that celebrates the richness of the sea. You will learn how to master the art of cooking scallops in their shells and how to enhance each ingredient with precision and finesse.

A moment of sharing and creativity to enrich your cuisine and awaken your senses.

Price: 130.00€

Duration: 2 hours

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