Saturday, February 20, 2016 | 12:00 p.m. - 2:00 p.m.
Learn to make pasta from scratch with two different noodle types matched with the perfect sauce. Our chefs will teach you how to choose the right sauce for the right pasta!
Demo: Observe, make notes, and ask questions as one of our world-renowned chefs prepares each recipe and shares special tips and techniques of preparation.
Registration closes February 11, 2016
Questions? We're happy to help! Email us at Ottawa@cordonbleu.edu
This course is now fully booked. Please click on the button below to be added to the waiting list.