Le Petit Cordon Bleu - Festive Pastry Workshop

Saturday, December 21 | 09:00 am - 12:00 noon
Saturday, December 28 | 09:00 am - 12:00 noon

This holiday season, a special program created for young aspiring pastry chefs at Le Cordon Bleu!

Join us for a session of baking, learning, and family fun!

In our famed kitchens, both parents and children will learn from one of our world-renowned pastry chefs:

•    Cupcake with Strawberry Jelly Cream Toping and Choco Tablets 
•    Tiko's Signature Cookies
•    Chocolate Chip Cookies

Details:

Age Requirement: Suitable for children 8 to 12 years old. Teens aged 13-16 are welcome to attend solo.

Cost: $249 (including HST.) Ticket includes participation for one adult and one child. Please book one seat per pair.
Note: Price includes paper chef hat, apron, towel and take away container.

Duration: 3 hours of culinary creativity!

The workshop aims at encouraging children to develop their creativity and taste in pastry.

Don’t miss out on this sweet experience!

Questions? We're happy to help! Email us at Ottawa-StudentServices@cordonbleu.edu

NOTE: If you would like to apply a gift certificate to your payment or if you are a vocational student / alumni, please contact Ottawa-StudentServices@cordonbleu.edu to register.