Signature Tarts Workshop

About this cooking class

The Signature Tarts Workshop is a three-hour hands-on experience designed for passionate home bakers and aspiring pâtissiers who want to master the art of creating stunning, professional-quality tarts. Under the guidance of our expert chef instructors, you will learn the techniques behind two distinct and impressive tart creations: a vibrant Strawberry and Marshmallow Tart and a decadent Dark Chocolate Tart with Caramelised Hazelnut Paste.

This workshop focuses on the fundamental skills required to create exceptional tarts from scratch. You will learn to prepare perfect sweet pastry, silky almond cream, luscious mousses and delicate fruit jellies. Our chefs will guide you through each step, from mixing and baking to assembling and decorating, ensuring you leave with the confidence to recreate these signature tarts at home.

Whether you are looking to impress at your next dinner party or simply wish to treat yourself to a creative and delicious experience, this workshop offers a unique opportunity to develop your patisserie skills in a fun, supportive and professional environment.

What will you learn?

Across this six-hour workshop, you will create:

• Strawberry and Marshmallow Tart
• Dark Chocolate Tart with Caramelised Hazelnut Paste

Whether you are just starting your baking journey or looking to refine your macaron making skills, this one-day class will equip you with everything you need to master this uniquely French sweet treat.

Don’t miss your chance to become a macaron master. Secure your spot today!

Please be advised that this is a non-award class and, as such, it is not eligible for visa issuance. All Le Cordon Bleu gourmet short courses, unless otherwise stated, are not associated with student visa applications.