Le Cordon Bleu Logo
Dr. Philip Brown

Ursula Franck

Chair (Independent)

Qualifications

  • Master of Education (MEd), Deakin University
  • Bachelor of Education (BEd), Flinders University (Sturt campus) and Adelaide University
  • Certified Paraprofessional Translator and Interpreter: English and German, National Accreditation Authority for Translators and Interpreters (NAATI)
  • Diploma in Frontline Management DipMgt), Eastern Pilbara College of TAFE
  • Diploma in Business Administration (DipBA), Eastern Pilbara College of TAFE
  • Diploma in Training and Assessment Systems (DipTAAS), Eastern Pilbara College of TAFE.

Other

  • Fellow of the Governor’s Leadership Foundation  (FGLF), UniSA VC nominee
  • Member Australian Institute of Company Directors (MAICD)
  • Corporate Affiliate Member of the Association of Tertiary Education Managers (CAATEM)
  • Member of the Australian College of Educators (MACE)
  • Chairs of Academic Boards Forum Member (CABFM)
  • Institutional Member IHEA, HEPPQN and HEQMN
Associate Professor Steven Goodman

Associate Professor Steven Goodman

Board Member (Independent)

Associate Professor of Marketing at The University of Adelaide

Qualifications

  • Doctor of Philosophy (PhD), Marketing, Supply Chain, Wine Industry, Adelaide Graduate School of Business, University of Adelaide
  • Graduate Certificate in Education (Higher Education), University of Adelaide
  • Bachelor of International Business (Honours 1), Flinders University

Other

  • Awarded Chancellor’s Letter of Commendation
Professor Michele Simons

Professor Michele Simons

Board Member (Independent)

Dean and Professor of Education at Western Sydney University

Qualifications

  • Doctor of Philosophy (PhD), Education, University of South Australia
  • Bachelor of Social Science (Human Services/Adult and Community Education), University of South Australia
Mark Veiga

Mark Veiga

Board Member

Head of School of Culinary Arts & Sciences at Le Cordon Bleu Australia.

Qualifications

  • Master of Business Administration (MBA), Torrens University Australia
  • Graduate Certificate in Business Administration, Torrens University Australia
  • Graduate Certificate in Learning and Teaching, Torrens University Australia
  • Advanced Diploma of Hospitality
  • Advanced Diploma of Business Management
  • Certificate IV in Training and Assessment
Julien Marechal

Dr. Julien Marechal

Board Member

Head of School of Business at Le Cordon Bleu Australia & Chair, Learning & Teaching Quality Committee

Qualifications

  • Doctor of Philosophy, Philosophy, Catholic University of Louvain, Belgium
  • Master of Philosophy, Catholic University of Louvain, Belgium
  • Licenciate in Philosophy, Catholic University of Louvain, Belgium
  • Candidate in Philosophy, University of Namur, Belgium
  • Graduate Diploma of Applied Corporate Governance, Governance Institute of Australia
  • Graduate Diploma in Finance, University of London
  • Graduate Certificate in Business Administration, Le Cordon Bleu Australia
  • Diploma in Project Management, Australian Institute of Management

Other

  • Associate Member, Governance Institute of Australia
Cristina Rodrigues

Dr Cristina Rodrigues

Board Member

Head of Industry Engagement and Alumni at Le Cordon Bleu Australia

Qualifications

  • Doctor of Philosophy, Tourism Management at James Cook Univeristy, Australia
  • Master by Research of Human Geography, Universidade de Campinas, Brazil
  • Bachelor of Tourism (Honours), Pontificia Universidade Catolica de Campinas, Brazil

Other

  • Committee Member of the International Academy for the Development of Tourism Research in Brazil
  • Research collaboration with Monash University and the National Health and Medical Research Council Centre of Research Excellence in Food Retail Environments for Health.
TOP