News & Events
The Many Flavours of Le Cordon Bleu
There is always something happening at Le Cordon Bleu. From student competitions to major festivals, we will bring you the latest news, videos and events from around the world.
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As London starts to open up, locals are now using Sayer Street as a community hot spot for social gatherings are meetup. BoBo Social relocated from Charlotte ...
Le Cordon Bleu Online Learning is now offering courses available in Premium or Self-Study. Personalise your study experience by interacting with your instructor ...
Enter the world of plant-based ingredients and indulge in this sweet and fruity tart. This recipe is a taster from the Certificate in Plant-Based Pâtisserie ...
Rosie Gardel is an English chef living in France. With over 10 years’ experience as a chef and 9 years as a cheesemaker, she is currently teaching the Le Cordon ...
Legumes are a very healthy food that should gain more presence in our diet. Since the beginning of human time, they have been part of all culinary traditions ...
To cook or not to cook, that is the question. Maximise the nutritional benefits of your food without the use of heat and learn which five foods may be healthier ...
Food Review of Petit Bites Patisserie’s High Tea Set in Kuala Lumpur (Malaysia) - by Food Writing Essentials participant, Ian Poh Jin Tze
Whether you are an emerging food writer or a seasoned restaurant critic, it can be easy to fall back on food writing faux paus which make your readers cringe. ...
Mamie, by chef Jean Imbert, will be shutting down on 2nd July 2021, on the heels of his appointment as the successor of Alain Ducasse at the Plaza Athénée. This ...
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